Pad Thai

JO COOKS(3)
Bucur: "This recipe is very delicious" Read More
23Ingredients
65Minutes
590Calories

Ingredients

US|METRIC
  • 2 tablespoons brown sugar
  • 1/4 cup tamarind paste
  • 2 tablespoons fish sauce
  • 3 tablespoons water
  • 6 ounces rice noodles
  • 8 ounces firm tofu (cut into small pieces)
  • 2 shallots (medium, minced)
  • 3 cloves garlic (minced)
  • 2 tablespoons dried shrimp (rinsed and chopped)
  • 2 tablespoons daikon radishes (sweet, chopped)
  • 1 tablespoon Sriracha sauce
  • 1 cup chinese chives (or garlic chives)
  • 1 cup bean sprouts (fresh)
  • 1/4 cup roasted peanuts (finely chopped)
  • 3 tablespoons peanut oil
  • 1 pound shrimp shells (removed and deveined if needed)
  • 2 eggs
  • 2 tablespoons fresh cilantro (optional)
  • 1 cup chinese chives
  • 1 cup bean sprouts (fresh)
  • 1/4 cup roasted peanuts (chopped)
  • lime wedges
  • Sriracha sauce
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    NutritionView More

    590Calories
    Sodium47% DV1120mg
    Fat46% DV30g
    Protein86% DV44g
    Carbs14% DV42g
    Fiber20% DV5g
    Calories590Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol285mg95%
    Sodium1120mg47%
    Potassium860mg25%
    Protein44g86%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber5g20%
    Sugars11g22%
    Vitamin A45%
    Vitamin C50%
    Calcium60%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Bucur a year ago
    This recipe is very delicious
    Just needs a little more spice and it would be perfect!
    Drew H. 4 years ago
    This is absolutely one my favorite dishes to prepare! I often prepare this for company bc it plates well, but it is so easy to make. If you like pad Thai, then this dish is for you!

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