Pad Thai Recipe | Yummly
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15Ingredients
40Minutes
410Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces dried rice noodles
  • 2 limes (medium)
  • 3 tablespoons soy sauce (reduced-sodium)
  • 3 tablespoons brown sugar
  • 2 teaspoons hot chili sauce
  • 1 tablespoon water
  • 2 teaspoons peanut oil
  • 1 pound tofu (or protein of your choice)
  • 4 cloves garlic (minced)
  • 1 teaspoon peeled fresh ginger (minced)
  • 10 green onions (halved lengthwise and then cut into 2-inch pieces)
  • 2 eggs
  • 1 cup bean sprouts
  • dry roasted peanuts
  • fresh cilantro
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    NutritionView More

    410Calories
    Sodium35% DV830mg
    Fat17% DV11g
    Protein31% DV16g
    Carbs22% DV67g
    Fiber16% DV4g
    Calories410Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol105mg35%
    Sodium830mg35%
    Potassium410mg12%
    Protein16g31%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A15%
    Vitamin C40%
    Calcium50%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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