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Ingredients
US|METRIC
4 SERVINGS
- ginger (optional, finely chopped – 1 tsp)
- coriander leaves (optional – 2 tbsp)
- salt (– as needed)
- 2 tsp. oil
- 1/2 tsp. mustard
- 1 tsp. urad dal
- 1/4 tsp. asafoetida
- 2 red chilli
- 1 sprig curry leaves
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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