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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. paccheri pasta
- 1 lb. ground Italian sausage
- 16 oz. butter beans
- 1/4 cup sun dried tomatoes
- 4 cloves garlic
- 1/4 cup parsley
- 3/8 cup olive oil
- 2 Tbsp. extra virgin olive oil
- 1/4 tsp. chili flakes
- 1/2 cup pasta water
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium930mg39% |
| Potassium2520mg72% |
| Protein48g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber24g96% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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