Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
9 SERVINGS
- 14 sheets frozen phyllo dough (thawed, *see note)
- 6 Tbsp. butter (melted, use vegan butter or olive oil for a dairy free option)
- 1 1/2 cups milk (full fat coconut or nut milk for dairy free option)
- 3 Tbsp. cornstarch
- 1 Tbsp. vanilla extract
- 1 cup pumpkin puree (about 1/2 of a 15oz can)
- 1/2 cup sugar (I used light brown sugar)
- 1 tsp. canela
- 1/2 tsp. ground ginger
- 1/4 tsp. fresh ground nutmeg
- 1/8 tsp. ground cloves
- 1 Tbsp. powdered sugar
- 1/2 tsp. canela
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium290mg12% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A90% |
| Vitamin C4% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes