PORK CHOPS with BALSAMIC VINEGAR and GORGONZOLA CHEESE Recipe | Yummly
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Part of

PORK CHOPS WITH BALSAMIC VINEGAR AND GORGONZOLA CHEESE

WHAT TO COOK TODAY
12Ingredients
50Minutes
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PORK CHOPS WITH BALSAMIC VINEGAR AND GORGONZOLA CHEESE
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Ingredients

US|METRIC
4 SERVINGS
  • 4 pieces boneless center cut pork chops
  • 2 Tbsp. cooking oil
  • 1 lb. cremini mushrooms (halved)
  • 1 lb. small red potatoes (halved)
  • 8 pieces shallots (peeled)
  • 1/2 cup gorgonzola cheese
  • salt
  • freshly ground black pepper
  • 1 bunch cilantro leaves (fresh, roughly chopped)
  • 4 Tbsp. balsamic vinegar
  • 2 Tbsp. oil
  • 1 Tbsp. tomato paste
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