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Ingredients
US|METRIC
4 SERVINGS
- 455 grams peppermint (infused dark chocolate, 1 pound, finely chopped, I used Lindt)
- 150 mL cream (thickened)
- 15 mL corn (glucose syrup)
- 70 grams unsalted butter (softened and cubed)
- 2 bars peppermint (Crisp, finely chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium55mg2% |
| Potassium710mg20% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber9g36% |
| Sugars57g |
| Vitamin A110% |
| Vitamin C60% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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