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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups flour
- 1 Tbsp. cornflour
- 1 cup water
- 1/2 tsp. salt
- 100 grams butter
- 4 eggs
- 410 grams peaches (sliced, drained)
- 2/3 cup cream (Fresh, {shipping cream/double cream})
- 1 Tbsp. caster sugar
- 1/2 tsp. vanilla
- icing sugar (for dusting)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium530mg22% |
| Potassium380mg11% |
| Protein14g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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