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PANELLE - Sicilian chickpea fritters recipe & history - all you need to know!
PHILOSOKITCHEN7Ingredients
3Hours
1070Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 lb. flour (chickpeas)
- 3 cups water
- 1 Tbsp. fresh parsley (minced)
- 1 qt. vegetable oil (1 lt)
- 1 lemon
- black pepper (to taste)
- table salt (to taste)
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat980 |
| % DAILY VALUE |
| Total Fat109g168% |
| Saturated Fat8g40% |
| Trans Fat3.5g |
| Cholesterol |
| Sodium105mg4% |
| Potassium70mg2% |
| Protein3g |
| Calories from Fat980 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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