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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. fat (cooking, ghee, avocado oil, olive oil)
- 1 lb. ground pork (pasture raised/organic when possible)
- 1 tsp. ground ginger
- 1 tsp. garlic powder
- 1 tsp. sea salt
- 3 Tbsp. coconut aminos (or Teriyaki Coconut Aminos)
- 1 cup carrots (shredded, diced)
- 2 cups cabbage (shredded, diced)
- 1/2 tsp. chinese five-spice powder (optional)
- 5 eggs (pastured)
- 1 cup flour (cassava)
- 2 Tbsp. fat (cooking, avocado oil, ghee, olive oil)
- 1 pinch sea salt
- 1 cup milk (dairy free, coconut, flax, almond)
- fat (extra cooking, for making the wrappers and frying)
- 1/4 tsp. Sriracha
- 1/4 tsp. mustard (hot)
- 2 Tbsp. coconut aminos
- 1 1/2 tsp. coconut palm sugar
- 1/2 tsp. apple cider vinegar
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium800mg33% |
| Potassium620mg18% |
| Protein28g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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