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Oysters on the Half-Shell with Scallops, Horseradish, Lime and Golden Osetra Caviar
WILLIAMS-SONOMA10Ingredients
┅Seconds
25Calories
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Ingredients
US|METRIC
40 SERVINGS
- 40 oysters (well scrubbed and rinsed)
- 7 sea scallops (large fresh, each cut   horizontally into 6 thin slices)
- 3 limes
- 4 tsp. horseradish (freshly grated)
- 6 drops Tabasco Sauce
- freshly ground pepper (to taste)
- coarse salt (to taste)
- 4 radishes (small pink, thinly sliced crosswise)
- 6 oz. osetra caviar (golden)
- 1 celery heart (tender yellow leaves only)
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium115mg5% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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