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Ingredients
US|METRIC
4 SERVINGS
- 3 cups milk
- 16 oz. chicken (the Sea® Whole Oysters with liquid)
- 1 small onion (finely chopped or grated)
- 2 Tbsp. parsley (finely chopped, or 1 tablespoon, if using dried)
- 2 Tbsp. butter
- 2 tsp. sauce (Worchester)
- 1 pinch salt (black pepper and cayenne to taste)
- 1/3 cup flour
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium340mg14% |
| Potassium710mg20% |
| Protein33g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars11g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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