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Ingredients
US|METRIC
4 SERVINGS
- 25 grams fresh yeast
- 1 Tbsp. sugar
- 1/4 cup milk (warm, but not hot)
- 3 Tbsp. flour
- 6 egg yolks
- 130 grams sugar
- 420 grams flour
- 1 pinch salt
- 100 grams butter (melted and cooled)
- 3/4 cup milk (warm)
- 80 grams raisins
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium280mg12% |
| Potassium480mg14% |
| Protein19g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate142g47% |
| Dietary Fiber5g20% |
| Sugars51g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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