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Overnight Soft Bun Dough (16-hour poolish version)
BAKE WITH PAWS12Ingredients
90Minutes
210Calories
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Ingredients
US|METRIC
12 SERVINGS
- 150 grams bread flour
- 150 grams lukewarm water
- 0.5 grams instant yeast
- 250 grams bread flour
- 100 grams cake flour (or plain flour)
- 15 grams milk powder
- 50 grams caster sugar
- 6 grams salt
- 5 grams instant yeast
- 1 egg (lightly beaten)
- 75 grams lukewarm water (approx., adjust as necessary)
- 50 grams butter (cut into small cubes)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium230mg10% |
| Potassium70mg2% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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