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Overnight Pumpkin Cream Cheese French Toast
BAKED IN ARIZONA23Ingredients
60Minutes
1720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. french bread (1 loaf ,14-,cubed)
- 8 oz. cream cheese
- 1/2 cup brown sugar
- 1/2 tsp. pumpkin pie spice
- 4 eggs
- 2 egg yolks
- 2 1/2 cups milk
- 1 cup pumpkin puree
- 1/2 cup sugar
- 2 tsp. vanilla
- 2 tsp. pumpkin pie spice
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 cup oats (or pecans, chopped)
- 1/2 tsp. canela
- 1/2 cup butter (cold and cut up)
- 1 cup brown sugar
- 2/3 cup buttermilk
- 1/2 cup butter (1 stick)
- 2 Tbsp. karo syrup
- 1/2 tsp. pumpkin pie spice
- 1/2 tsp. baking soda
- 1/2 tsp. vanilla
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NutritionView More
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1720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1720Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol520mg173% |
| Sodium1790mg75% |
| Potassium1060mg30% |
| Protein40g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate213g71% |
| Dietary Fiber7g28% |
| Sugars117g |
| Vitamin A240% |
| Vitamin C10% |
| Calcium60% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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