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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breast halves (cut into thin bite-sized pieces)
- 10.75 oz. condensed cream of chicken soup
- 8 oz. sour cream
- 4.5 oz. Old El Paso chopped green chiles
- 20 oz. Old El Paso Enchilada Sauce
- 12 corn tortillas (6-inch, quartered)
- 8 oz. shredded cheddar cheese
- 1/4 cup sliced green onions
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium930mg39% |
| Potassium320mg9% |
| Protein21g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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