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Overnight Breakfast Casserole with Bacon
NEIGHBORFOOD12Ingredients
9Hours
560Calories
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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. bacon (about 10 slices)
- 1 medium yellow onion (chopped)
- 2 cloves garlic (minced)
- 5 cups fresh spinach (or 10 ounces frozen spinach)
- 8 eggs
- 2 cups half and half
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 Tbsp. chopped chives
- 8 cups bread cubes (I prefer day old sourdough or crusty French bread)
- 1 cup shredded swiss cheese
- 1 cup shredded cheddar cheese
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium960mg40% |
| Potassium420mg12% |
| Protein24g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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