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Ingredients
US|METRIC
8 SERVINGS
- 1/2 stick butter (cubed, plus more for greasing)
- 2 Tbsp. sea salt
- 1 Tbsp. vegetable oil
- 1 lb. elbow noodles
- 1 stick unsalted butter (melted)
- 3 large eggs (whisked)
- 1/2 tsp. black pepper
- 1/2 tsp. seasoned salt
- 1/2 cup shredded mild cheddar
- 1/2 cup shredded sharp cheddar
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup shredded mozzarella
- 1/2 cup shredded muenster cheese
- 1/2 cup shredded pepper jack cheese
- 1/2 cup provolone (shredded)
- 1/2 cup processed cheese (product, such as Velveeta, cubed)
- 1 cup cream
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat25g125% |
| Trans Fat0g |
| Cholesterol195mg65% |
| Sodium2190mg91% |
| Potassium260mg7% |
| Protein24g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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