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Oven-fried Chicken Sandwiches With Beer-picked Jalapeños and Spicy Honey Mustard
COOKING AND BEER25Ingredients
2Hours
670Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup buttermilk
- 1 cup beer (I used a red ale)
- 3 skinless chicken breasts (boneless and, breasts cut in half lengthwise)
- 4 cups corn (flake crumbs)
- 1/4 cup all-purpose flour
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/4 tsp. black pepper
- 1/4 tsp. cayenne pepper
- 1/4 cup unsalted butter (melted)
- 6 slices havarti cheese
- 6 rolls (pretzel)
- 3/4 cup white distilled vinegar
- 3/4 cup beer (I used a red ale)
- 3 Tbsp. honey
- 1 tsp. kosher salt
- 4 cloves garlic (smashed)
- 6 jalapeños (large, sliced)
- 1/2 cup Dijon mustard
- 3 Tbsp. honey
- 1 tsp. worcestershire sauce
- 1 tsp. cayenne pepper (more or less to taste)
- black pepper
- salt
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol130mg43% |
Sodium1330mg55% |
Potassium1080mg31% |
Protein42g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber8g32% |
Sugars27g |
Vitamin A10% |
Vitamin C30% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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