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Oven-baked Sausage Risotto - Super-easy One-dish Meal
BELLEAU KITCHEN10Ingredients
60Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 pork sausages (good quality, I used the Sainsbury's Pork and Leek Taste the Difference range)
- 1 onion (medium, chopped)
- 2 garlic cloves (unpeeled)
- 1 leek (medium, chopped)
- 1 handful green beans (chopped in half)
- baby carrots (a handful of new season, halved)
- 1/2 pt. vegetable stock (good quality, I use Marigold Swiss Bouillon)
- 1/2 pt. white wine
- 200 grams risotto rice (arborio, you may want to increase or decrease this weight depending on the size of your dish)
- 3 lemon thyme (twigs of)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1340mg56% |
| Potassium660mg19% |
| Protein30g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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