Oven-Baked Risotto Recipe | Yummly

Oven-baked Risotto

BBC GOOD FOOD(3)
Spruce: "Fab tasty, easy dish. No need to mess about with…" Read More
8Ingredients
35Minutes
730Calories

Ingredients

US|METRIC
  • 250 grams smoked bacon (pack, chopped into small pieces)
  • 1 onion (chopped)
  • 25 grams butter
  • 300 grams risotto rice
  • 1/2 white wine (a glass of, optional)
  • 150 grams cherry tomatoes (pack, halved)
  • 700 milliliters chicken stock (from a cube is fine)
  • 50 grams Parmesan (grated)
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    NutritionView More

    730Calories
    Sodium42% DV1010mg
    Fat60% DV39g
    Protein45% DV23g
    Carbs24% DV71g
    Fiber12% DV3g
    Calories730Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol70mg23%
    Sodium1010mg42%
    Potassium520mg15%
    Protein23g45%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A10%
    Vitamin C10%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Spruce 3 months ago
    Fab tasty, easy dish. No need to mess about with the recipe-perfect.
    Lisa F. a year ago
    Well, just needed slightly longer than stated. Works well as base but often add in more veg too
    Charlie 3 years ago
    I didn't oven bake it due to no tight lid tray, so did it on the stove like any normal risotto! Amazing, a good solid 9 out of 10 on our rating system! 😁

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