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Ingredients
US|METRIC
4 SERVINGS
- 880 grams potato (floury, scrubbed and cut into chips)
- 2 Tbsp. olive oil
- 50 grams fresh breadcrumbs
- 1 lemon
- 2 Tbsp. flat leaf parsley (chopped)
- 140 grams white fish fillets (thick sustainable)
- 200 grams cherry tomato
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium120mg5% |
| Potassium1190mg34% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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