Oven-Roasted Tomatoes

FINE COOKING
5Ingredients
60Minutes
250Calories

Ingredients

US|METRIC
  • plum tomatoes (10 Roma, peeled and halved lengthwise)
  • 1/2 cup extra virgin olive oil
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon ground black pepper (freshly)
  • 2 teaspoons thyme (minced)
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    NutritionView More

    250Calories
    Sodium13% DV300mg
    Fat42% DV27g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories250Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium300mg13%
    Potassium90mg3%
    Protein0g0%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A8%
    Vitamin C10%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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