Oven Roasted Rosemary Smashed Potatoes

SIPS NIBBLES AND BITES
15Ingredients
60Minutes
630Calories

Ingredients

US|METRIC
  • 1 pound small red potatoes (or Yukon Gold, whole)
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 pound Yukon gold potatoes (Small, Whole)
  • 1 red onion (Peeled and Quartered)
  • 1/2 pound diced bacon
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 clove garlic (Crushed and Chopped)
  • 1/4 cup butter (Melted)
  • 1/4 cup fresh rosemary (Chopped)
  • 2 tablespoons grated Parmesan cheese
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    NutritionView More

    630Calories
    Sodium75% DV1800mg
    Fat74% DV48g
    Protein27% DV14g
    Carbs12% DV36g
    Fiber28% DV7g
    Calories630Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol70mg23%
    Sodium1800mg75%
    Potassium1170mg33%
    Protein14g27%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A10%
    Vitamin C40%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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