Oven Roasted Root Vegetables

RENEE NICOLE'S KITCHEN
8Ingredients
80Minutes
100Calories

Ingredients

US|METRIC
  • 1 beet (large, about 1 lb)
  • 1 sweet potato (medium, about 1 lb)
  • 3/4 parsnip (large, about 3/4 lb)
  • 1/4 cup butter
  • 3 sage leaves (large)
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
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    NutritionView More

    100Calories
    Sodium6% DV135mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium135mg6%
    Potassium150mg4%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A50%
    Vitamin C6%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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