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Oven Roasted Pork Tenderloin with Mushrooms
BASIL AND BUBBLY8Ingredients
32Minutes
270Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. pork tenderloin
- 1 tsp. salt
- 1 tsp. pepper
- 2 tsp. thyme
- 1 Tbsp. olive oil
- 8 oz. mushrooms (sliced)
- 1/3 cup white wine (to pan)
- 1/3 cup chicken broth (stir up bits from pan.)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium880mg37% |
| Potassium890mg25% |
| Protein35g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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