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Norma Murphy: "Came out good, when cooled I covered with extra v…" Read More
5Ingredients
45Minutes
45Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 bulbs garlic
- 2 Tbsp. olive oil
- 1 sprig thyme (fresh)
- salt
- pepper
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium130mg5% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Norma Murphy 3 years ago
Came out good, when cooled I covered with extra virgin olive oil, keep in the fridge. It’s ready when you are and the oil will pick up the garlic flavor.