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10Ingredients
3Hours
1110Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 lb. chuck roast (excess fat trimmed)
- 5 yellow onions (thinly sliced)
- 6 cloves garlic (pressed)
- 1 Tbsp. butter
- 2 Tbsp. kosher salt
- 2 Tbsp. cracked black pepper (freshly)
- 1/2 tsp. sugar
- 2 cans beef stock (or beef consomme)
- 4 hoagie rolls
- 10 slices cheese (swiss, havarti, or provolone)
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium3690mg154% |
| Potassium1080mg31% |
| Protein72g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium50% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Devon 7 years ago
Absolutely amazing! I chop up an entire onion and put it in the bottom as well seasoned with salt and pepper and a little bit of sugar. Great dinner choice!