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Ingredients
US|METRIC
4 SERVINGS
- 40 garlic cloves (about 3-4 heads)
- 5 1/2 lb. chicken (cleaned and patted dry)
- 4 Tbsp. butter (room temperature)
- salt
- pepper
- fresh thyme sprigs
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol435mg145% |
| Sodium750mg31% |
| Potassium1660mg47% |
| Protein127g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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