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|Calories70Calories from Fat25|
|% DAILY VALUE|
|Calories from Fat25|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
cyndirenner renner 2 months ago
Delicious recipe for cabbage! I dressed it with minced garlic & balsamic vinegar. Will definitely make it again.
FishChic 2 months ago
It was great! I cooked it 30 min and then an additional 20 minutes (until crispy on the outside).
wilson 4 months ago
So delicious!! I was very surprised. I did add some parmesan cheese before I popped it in the oven (yes, I'm Italian) I paired the dish with an awesome cheese pinwheel recipe, also on yummly, and tomato and mozzarella salad for a complete vegetarian meal. It was awesome.
D 4 months ago
It turned out very well. Followed the directions as indicated. Will definitely make again.
Paladino 6 months ago
Tasty I would make it again
Maci Gluth 7 months ago
So delicious and filling
Erin D. 7 months ago
My husband and I loved these!
Annabelle Lee 7 months ago
Tastes great and is pretty easy. It’s hard to gauge the proper cooking time for cabbage steaks, but the recipe makes exactly what you’d expect
Rita 8 months ago
Very easy to make and tastes great!
Sanna M. 8 months ago
Super tasty way to eat cabbage!
M 8 months ago
Delicious. Would make it again.
Heidi 9 months ago
loved it! super yummy!
Carrie 9 months ago
Turned out well with red cabbage. I don’t like cabbage much, but I loved this way of roasting. I used garlic powder and Trader Joe’s Umami seasoning blend.
Stasie McArthur 9 months ago
Yummy but I'm the only one who ate it.
ceresh 10 months ago
I had to use purple cabbage, but this was AMAZING!!!! Thanks for sharing.
Marlene Pierce 10 months ago
Pretty good, gave me gas tho, lol.
Aaron R. 10 months ago
turned out really good. Definitely will make again.
Catalino 10 months ago
My favorite cabbage dish!!! I have made this so many times I have lost count
Lynn-Victor F. 10 months ago
Delicious way to cook cabbage. I think this will be my go to for cabbage.
Michele a year ago
I'm amazed, this was so good! i used Indian tandoori sea salt instead, but it was incredibly good
Amanda Christine a year ago
So good and flavorful, the kids even ate them!
Victoria a year ago
Not sure what I did wrong but it tasted toxic 🤨
Lara Casey Isaacson a year ago
Great! Totally didn’t taste like cabbage - took on a great mild flavor
Trisha Payne a year ago
Delish! Definitely will make again!
FlavorfulHomeChef a year ago
This was so good I love making this because it’s so easy and tastes great!
Empresslockness .. a year ago
These are great with some parmesan added as well.
Remi a year ago
Love these, very flavorful without a whole lot of seasoning
Nancy Chaplin a year ago
The ends need to put in the oven 15-20 minutes after the larger center cuts
Aubrey Condon a year ago
Easy & delicious! I rubbed oil on both sides and seasoned with salt, pepper, garlic powder & onion powder, adding fresh minced garlic to one side. Tasty!
Michelle a year ago
Tasted good. Super easy but I think I did not let them cook long enough