Oven-Roasted Bell Pepper Steak Recipe | Yummly

Oven-Roasted Bell Pepper Steak

YUMMLY(2)
Lisa Ribeiro: "Perfect Seared a little longer" Read More
13Ingredients
49Minutes
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Description

Colorful roasted bell peppers and onions top this oven-roasted steak.

Ingredients

US|METRIC
  • 2 boneless New York strip steaks (1 inch thick, 6-8 oz. each)
  • 1 teaspoon salt (for steaks)
  • 1/4 teaspoon black pepper (for steaks)
  • 1/2 teaspoon garlic powder
  • 1 green bell pepper (medium)
  • 1 red bell pepper (medium)
  • 1 yellow bell pepper (medium)
  • 1 yellow onion (medium)
  • 1 tablespoon extra virgin olive oil (for vegetables)
  • 1/2 teaspoon salt (for vegetables)
  • 1/4 teaspoon black pepper (for vegetables)
  • 1 tablespoon extra virgin olive oil (for steaks)
  • 1 1/2 teaspoons salted butter
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    Reviews(2)

    Lisa Ribeiro 2 months ago
    Perfect Seared a little longer
    Abby Mae 3 months ago
    Loved it! Quick and easy and great flavor. Will make again

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