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Oven Baked Indian Tandoori Chicken Recipe
VEENA AZMANOV13Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken quarters
- 1 cup greek yogurt
- 1 Tbsp. garlic (grated)
- 1 Tbsp. ginger paste
- 2 Tbsp. lemon juice
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. cayenne powder (or chilly powder)
- 1/4 tsp. powdered turmeric
- 1 tsp. cumin powder
- 2 Tbsp. coriander powder
- 1 Tbsp. fenugreek (powder, optional)
- 1 1/2 tsp. garam masala powder
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium750mg31% |
| Potassium480mg14% |
| Protein26g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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