Oven Baked Tacos Recipe | Yummly

Oven Baked Tacos

CHIN DEEP
22Ingredients
30Minutes
750Calories
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Ingredients

US|METRIC
  • 20 taco shells (hard, corn, I used Old El Paso™ “Stand ‘n Stuff”)
  • 2 pounds extra lean ground beef
  • 1 can black beans (or pinto beans, rinsed and drained well)
  • 15 ounces diced tomatoes
  • juice
  • 2 tablespoons cumin
  • 2 tablespoons chili powder
  • 2 teaspoons onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon red pepper flakes
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 pinch cinnamon
  • 8 ounces shredded Monterey Jack cheese (or your favorite shreddable cheese)
  • pico de gallo
  • salsa
  • guacamole
  • salsa verde
  • sour cream
  • cilantro
  • hot sauce
  • lime wedges
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    NutritionView More

    750Calories
    Sodium40% DV950mg
    Fat51% DV33g
    Protein96% DV49g
    Carbs22% DV66g
    Fiber44% DV11g
    Calories750Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol120mg40%
    Sodium950mg40%
    Potassium1270mg36%
    Protein49g96%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber11g44%
    Sugars7g14%
    Vitamin A40%
    Vitamin C60%
    Calcium40%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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