Oven Baked Meatball Sub

NORMAL COOKING
4Ingredients
45Minutes
280Calories

Ingredients

US|METRIC
  • 4 sandwich rolls (cut with one side intact)
  • 16 cooked meatballs (frozen, the package will have a lot more than this so you can save the rest in the freezer until the next time you make these subs!)
  • 12 ounces pasta sauce (jarred, 1/2 of a 24 oz jar)
  • 1 cup shredded mozzarella cheese
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    NutritionView More

    280Calories
    Sodium31% DV740mg
    Fat17% DV11g
    Protein24% DV12g
    Carbs12% DV35g
    Fiber12% DV3g
    Calories280Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium740mg31%
    Potassium330mg9%
    Protein12g24%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A15%
    Vitamin C4%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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