Oven Baked Chicken Tacos

KIDS EAT BY SHANAI
10Ingredients
25Minutes
160Calories

Ingredients

US|METRIC
  • 10 taco shells (hard, flat based if possible)
  • 2 cups roast chicken (shredded)
  • 1 cup tomato salsa
  • 1 tomato (diced)
  • 2 cups grated cheese
  • parsley (to serve)
  • lettuce (to serve)
  • cucumber (to serve)
  • avocado (to serve)
  • sour cream (to serve)
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    NutritionView More

    160Calories
    Sodium11% DV260mg
    Fat11% DV7g
    Protein16% DV8g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories160Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol70mg23%
    Sodium260mg11%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A70%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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