Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Oven-Baked Branzino with Blanched Spring Vegetables, Gourmet Mushrooms & Mint-Basil Pesto
ART DE FÊTE22Ingredients
60Minutes
420Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 6 branzino fillets (medium sized)
- 6 basil leaves (small)
- 1 lemon (thinly sliced)
- extra-virgin olive oil
- sea salt
- freshly ground black pepper
- 1 1/2 cups fresh mint leaves (lightly packed)
- 3/4 cup fresh basil leaves (lightly packed)
- 1/2 cup pine nuts (toasted)
- 2 Tbsp. freshly grated Parmesan
- 2 Tbsp. fresh lemon juice
- 2 garlic cloves (chopped)
- 3/4 tsp. salt (plus more for seasoning)
- 1/2 tsp. freshly ground black pepper (plus more for seasoning)
- 1/3 cup virgin olive oil (extra-)
- 12 asparagus spears
- 3 oz. snow peas
- 2 lb. fava beans (fresh or frozen baby lima beans or edamame instead)
- 2 radishes (thinly sliced)
- 8 oz. mushrooms (Organic Chef’s Sampler Gourmet, from Mycopia brand)
- 6 purple potatoes (small)
- 1.5 oz. pea shoots (organic sweet, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium470mg20% |
| Potassium800mg23% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber11g44% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes