Oven Baked Beef Stew Recipe | Yummly

Oven Baked Beef Stew

LOVE, PASTA AND A TOOL BELT
9Ingredients
2Hours
290Calories

Ingredients

US|METRIC
  • 1 ounce onion soup mix
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1 1/2 pounds beef stew meat (lean, chunked)
  • 3 potatoes (unpeeled and chunked)
  • 1 yellow onion (large, diced)
  • 16 ounces baby carrots
  • 14 1/2 ounces condensed cream of celery soup
  • 1/2 cup ketchup
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    NutritionView More

    290Calories
    Sodium83% DV2000mg
    Fat6% DV4g
    Protein14% DV7g
    Carbs19% DV57g
    Fiber36% DV9g
    Calories290Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium2000mg83%
    Potassium1230mg35%
    Protein7g14%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber9g36%
    Sugars17g34%
    Vitamin A330%
    Vitamin C70%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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