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Oven Baked Beef Brisket with Onions & Chili
MEAL DIVA5Ingredients
55Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 beef brisket (7-8 lbs.)
- 3 onions (peeled and sliced thin)
- 2/3 cup brown sugar
- 1/2 cup beef stock
- 12 oz. chili sauce
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NutritionView More
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220Calories
Sodium
Carbs
Fiber
Potassium
| Calories220Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1210mg50% |
| Potassium520mg15% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber7g28% |
| Sugars36g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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