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Ingredients
US|METRIC
4 SERVINGS
- 500 grams lean beef (ground)
- 300 grams ground pork sausage (not too spicy)
- 1 onion (mashed or very finely chopped)
- 5 pieces sliced bread (stale or soaked in water and squeezed)
- 2 eggs (lightly beaten)
- 1 shot ouzo (or 2, the alcohol evaporates while cooking)
- 4 Tbsp. fresh mint (finely chopped)
- 2 Tbsp. olive oil
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. oregano
- flour
- vegetable oil
- mint (or basil, for serving)
- tzatziki sauce (for serving)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat21g105% |
| Trans Fat0g |
| Cholesterol250mg83% |
| Sodium750mg31% |
| Potassium680mg19% |
| Protein39g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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