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Ingredients
US|METRIC
4 SERVINGS
- 33 oz. mexicorn (sweet corn & diced red and green peppers, drained)
- 7 oz. green chiles (chopped)
- 6 oz. jalapeno peppers (chopped, drained and liquid added to taste)
- 1/2 cup green onion (chopped)
- 1 cup mayonnaise
- 1 cup sour cream
- 1 tsp. pepper
- 1/2 tsp. garlic powder
- 16 oz. shredded sharp cheddar cheese
- 3 bags corn chips (scoop-like)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1990mg83% |
| Potassium850mg24% |
| Protein36g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C270% |
| Calcium90% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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