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Ingredients
US|METRIC
44 SERVINGS
- 2 pie shells (9 inch, baked)
- 21 oz. cherry pie filling
- 20 oz. crushed pineapple with juice
- 1 tsp. red food color
- 3/4 cup white sugar
- 1 Tbsp. cornstarch
- 3 oz. Jell-O (raspberry flavored, ® mix)
- 6 bananas (peeled and sliced)
- 8 oz. frozen whipped topping (thawed)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium55mg2% |
| Potassium85mg2% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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