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17Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. skirt steak
- 1/8 inch beef
- 1/4 cup soy sauce (divided)
- 1/4 cup dry sherry (divided)
- 1/2 Tbsp. sesame oil
- 1/4 cup butter
- 1/4 cup onion (finely minced)
- 1 lb. broccoli (cut into florets)
- 3 cloves garlic (finely minced)
- 1 tsp. fresh ginger (finely minced)
- 2 tsp. cornstarch
- 1/4 cup oyster sauce
- 1/3 cup chicken broth
- 1/3 cup water
- 1 Tbsp. sugar
- 1/8 tsp. pepper (or to taste)
- rice (cooked according to package instructions)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol95mg32% |
Sodium1690mg70% |
Potassium890mg25% |
Protein30g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A20% |
Vitamin C170% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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