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Ingredients
US|METRIC
8 SERVINGS
- 9 inches pie (chilled, see our Flaky Pie Crust Recipe)
- 4 1/4 lb. baking apples (7 to 8 apples, see notes for suggestions)
- 1/2 cup dark brown sugar (or light)
- 1/2 cup granulated sugar
- 1/4 tsp. fine sea salt
- 1 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cardamom
- 1/4 tsp. ground allspice
- 1/4 tsp. freshly grated nutmeg
- 2 Tbsp. cornstarch
- 4 Tbsp. tapioca flour
- 1 Tbsp. butter
- 1 egg
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium135mg6% |
| Potassium300mg9% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars50g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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