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Oui Presse’s Espresso Coffee Cake
PORTLAND MONTHLY13Ingredients
55Minutes
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup sugar
- 2 sticks butter (at room temperature)
- 3 eggs
- 1 tsp. vanilla extract
- 2 3/4 cups flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1/4 cup buttermilk
- 1 cup sour cream
- 1/4 cup strong coffee (or use a double shot of espresso)
- 3/4 cup brown sugar
- 3/4 cup hazelnuts (whole, unroasted)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium540mg23% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars27g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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