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Ottolenghi-Ototalyummi Blueberry Lemon Almond Cake
3JAMIGOS12Ingredients
85Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (at room temperature, plus extra for greasing the pan)
- 190 grams superfine sugar (or granulated, caster sugar)
- 1 tsp. lemon zest
- 1 Tbsp. lemon juice
- 1 tsp. vanilla extract (vanilla essence)
- 3 large eggs (beaten)
- 2/3 cup flour (all-purpose, plain flour, sifted)
- 1 1/4 tsp. baking powder
- 1/8 tsp. salt
- 1 cup almond flour (ground almonds)
- 1 1/2 cups fresh blueberries
- 2/3 cup confectioners' sugar (icing sugar)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium300mg13% |
| Potassium135mg4% |
| Protein13g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber5g20% |
| Sugars74g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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