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9Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. olive oil
- 1/2 yellow onion (chopped)
- 3 cloves garlic (pressed or minced)
- 16 oz. orzo (package of)
- 32 oz. low sodium chicken stock (/ or regular chicken stock)
- salt (/pepper)
- 2 cups frozen peas (thawed)
- 3/4 cup romano (parmesan or parmesan, blend cheese)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol20mg7% |
Sodium370mg15% |
Potassium340mg10% |
Protein17g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A20% |
Vitamin C15% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Caitlin 6 years ago
Delicious! The only thing I did different was made the orzo separate and mixed together on the stovetop after cooked