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Mark Sterle: "Added chicken but still a little bland. The beans…" Read More
7Ingredients
35Minutes
350Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 butternut squash (peeled, seeded and cut into chunks)
- 16 oz. orzo pasta
- 15.5 oz. small white beans (drained and rinsed)
- shaved Parmesan cheese (for serving)
- extra-virgin olive oil
- salt
- pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium80mg3% |
Potassium780mg22% |
Protein16g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber14g56% |
Sugars3g |
Vitamin A100% |
Vitamin C15% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mark Sterle 6 years ago
Added chicken but still a little bland. The beans may have caused this. Might try again minus the beans
Jen H. 6 years ago
Very good and tasty I will just have my daughter use nutritional yeast instead of parm since she is vegan