Orzo Soup with Merguez Lamb Meatballs

BITCHIN' CAMERO
11Ingredients
60Minutes
180Calories

Ingredients

US|METRIC
  • 1/2 pound lamb Merguez sausage
  • 3 tablespoons olive oil
  • 1 cup diced yellow onion (finely, 1 small-ish onion)
  • 1 cup carrots (finely diced)
  • 2 tablespoons carrot (chopped, green, optional)
  • 5 cups beef stock
  • 1 cup whole wheat orzo
  • 3 cups collard greens
  • 1 teaspoon white wine vinegar
  • salt (to taste)
  • Parmesan (for dusting)
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    NutritionView More

    180Calories
    Sodium37% DV880mg
    Fat17% DV11g
    Protein18% DV9g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories180Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg1%
    Sodium880mg37%
    Potassium760mg22%
    Protein9g18%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A140%
    Vitamin C25%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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