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Ingredients
US|METRIC
7 SERVINGS
- 1 Tbsp. olive oil
- 3 large carrots (sliced)
- 3 cloves garlic (minced)
- 2 stalks celery (thinly sliced)
- 1 medium onion (chopped)
- 1 tsp. salt
- 1/2 tsp. pepper
- 64 oz. chicken broth
- 2 tsp. dried oregano
- 1 cup uncooked orzo pasta
- 1 rotisserie chicken (deli, shredded)
- 1/3 cup lemon juice
- 1/4 cup chopped flat leaf parsley (or more)
- 6 Tbsp. basil pesto (from jarred pesto)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium520mg22% |
| Potassium670mg19% |
| Protein27g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A110% |
| Vitamin C40% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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