Orzo Bowl with Kidney Beans and Sautéed Veggies Recipe | Yummly
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Orzo Bowl with Kidney Beans and Sautéed Veggies

FORKS OVER KNIVES
13Ingredients
30Minutes
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Orzo Bowl with Kidney Beans and Sautéed Veggies
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Ingredients

US|METRIC
2 SERVINGS
  • 1/4 cup raw cashews
  • 2 cups sliced mushrooms (thinly)
  • 1 cup orange bell pepper (coarsely chopped)
  • 1/2 cup finely chopped onion
  • 2 Tbsp. nutritional yeast
  • 4 1/2 tsp. white wine vinegar
  • 1 tsp. Italian seasoning (crushed)
  • 1 tsp. garlic powder
  • sea salt
  • freshly ground black pepper
  • 1/2 cup orzo
  • 15 oz. red kidney beans, rinsed and drained
  • 4 cups fresh spinach (shredded)
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